News

Inn-Side News: April Edition(3/31/10)

WELCOME back to the Inn-Side News! We had such a busy month during March, and we are excited about sharing the news with you!

Don‟t forget to print this coupon, offered as a “thank you” for being a valued Clarion Inn customer!

Please feel free to submit your ideas, pictures or suggestions for the newsletter to Lee McAhren at lee@clarion.arcoxmail.com.

March Recap

NCAA Indoor Track National Championships
March brought qualifying track teams into the area for the NCAA Indoor Track National Championships. We were fortunate to have 15 track teams stay with us during this event. We would like to thank the Convention and Visitors Bureau for donating Habitotes (environmentally friendly bags) to distribute to the coaches of each team.

Razorback Baseball
Baseball is underway for the Razorbacks, and the Fayetteville Clarion Inn housed several of the Razorback’s opponents during the month.

Coming up in April

Easter Brunch
April means Easter, and Easter means a deliciously prepared lunch at the Clarion! Enjoy such items as Virginia baked ham, chicken supreme, chef carved baron of beef, assorted spring salads and vegetables, delicious desserts and more. Make your reservation today by calling 479-521-1166!

Happy Birthday!
Happy birthday to all of our April Facebook friends! Be sure to look for your birthday coupon in your email!

Become a fan of the Fayetteville Clarion on Facebook today!

Feature Employee

joshhornOur feature employee for the month of April is Josh Horn. Josh is our Operations Manager and has been with the Clarion Inn for 8 years. He ensures the highest quality of food and service in our restaurants and for all events held at the Clarion Inn.

Feel free to contact Josh directly at (479) 521-1166 or at joshua@clarion.arcoxmail.com.

Sunday Brunch at the Clarion

Our Sunday Brunch has been a family tradition since 1986. Come join us every Sunday from 11:00 a.m.—2:00 p.m. and enjoy a deliciously prepared meal while relaxing to the music of classical guitarist, William Reyes.

New at Bobbisox

Bop ’til you drop! Bobbisox is the place to be!

New to Bobbisox is Country Night! Every Thursday night, join us for a great time. Grab your cowboy hat, your favorite dance partner and come on down to two-step the night away every Thursday night beginning April 1 at 8:00.

Ladies night every Tuesday night. Free cover charge and drink specials for ladies!

Monday through Thursday happy hour from 4:00 p.m. to 7:00 p.m. with drink specials and FREE appetizers.

Host your event at the Clarion

We are very excited about all of the sports teams, FFA groups, Ozark Research Institute, wedding parties, golf reunions, church groups and more staying with us in April! We have a busy month scheduled, and we LOVE it! We would welcome your group, too. Contact us at 479-521-1166 to book your event with us today!

Music

Music is back for our Friday night Seafood and Prime Rib Buffet and for our Sunday Brunch! A jazz duo featuring Alex Lewis entertained our customers each Friday night, and classical guitarist, William Reyes, performed during the Sunday Brunch. We would like to invite you to come join us for delicious food and outstanding live music!

Wedding Packages

The Fayetteville Clarion has partnered with David’s Bridal as their preferred partner to offer an array of services to brides and grooms. We can offer the perfect place to have a non-traditional site for a wedding, a wedding reception, bridesmaid luncheon, engagement party and more. Call us today to create your perfect wedding package!

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About Clarion Fayetteville

Welcome to the Clarion Hotel, a Fayetteville hotel near the University of Arkansas

Located at the intersection of Interstate 540 and U.S. Highway 62, the Clarion Hotel® is only one mile from the University of Arkansas and three miles from the Walton Arts Center. This Fayetteville, AR hotel is also near the Arkansas Air Museum and the Northwest Arkansas Mall.

Contact Us!

Local reservations: 479.521.1166
Toll Free: 1.800.223.7275
Fax: 479.521.1204
Email:
Director of Sales & Catering: Tonia Beavers tonia@clarion.arcoxmail.com
Director of Sales & Marketing & Group Reservations: Lee McAhren lee@clarion.arcoxmail.com
Banquet and Restaurant Manager: Andrea Cyphers andrea@clarion.arcoxmail.com

1255 S Shiloh Dr, Fayetteville, AR 72701
At the Intersection of I-540 and Hwy 62